Pistachio Praline
Course: DessertCuisine: FrenchDifficulty: EasyPrep time
5
minutesProcess
30
minutesIngredients
150 g sugar
150 g pistachio
4 g flaky salt
Directions
- Make a caramel.
- Add in the Pistachio and mix.
- Lay on silpat and cool down.
- Blitz until smooth.