Strawberry, Chocolate & Meringue is a simple yet charming dessert that I created for Valentine’s Day. Because in my opinion, there is no better gift than something sweet! Also, strawberries have always been associated with romance. Anniversaries, birthdays, Valentine’s Day… elegant gift boxes filled with […]
Tag: pastry cream
Crème Pâtissière
Crème pâtissière, or pastry cream, is a classic French custard made from milk, egg yolks, sugar, and starch. It has a rich, smooth, and creamy texture. Bakers use it as a base for traditional and modern desserts, such as éclairs, tarts, mille-feuille, and cream puffs. […]
